F&B Captain
1
2 Years
1
First Shift (Day)
1
Hospitality Experience
1
Inventory Management
1
Team Management
1
Customer Service
1
Strong Communication Skills
1
F&B service operations
1
Bartending (preferred)
1
Point of Sale (POS) systems proficiency
1
Knowledge of food safety and hygiene standards
1
Cost control practices
1
Training and SOP adherence
1
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Business Development
1
No Preference
1
Dolphin Hotels
1
This full-time role involves managing and operating designated Food & Beverage (F&B) outlets to ensure smooth daily service and high levels ..
Nov 01, 2026 2 Years 20K - 20K
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